Fried Beef Sauce

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Servings: 4 servings Difficulty: Beginner
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International-style classic sauce that brings home-style flavor to your table
Fried Beef Sauce recipe image
Fried Beef Sauce recipe image
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Fried Beef Sauce

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 32.4

Description

This International sauce features Carrot, coarsely grated, Teaspoons sesame. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Place onion, soy sauce, mirin, garlic and sugar in a medium bowl; stir to combine.
  2. Transfer half the onion mixture to a small jug; set aside.
  3. Add beef to onion mixture in bowl; toss to combine.
  4. Heat a large frying pan over high heat.
  5. Stir-fry the beef, in batches, for 2 minutes

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 32.4kcal
% Daily Value *
Total Fat 2.5g4%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 17.2mg1%
Total Carbohydrate 2.5g1%
Dietary Fiber 0.7g3%
Sugars 1.2g
Protein 0.2g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beef, carrot, coarsely, fried, frying, grated, international, sauce, sesame, stir frying, teaspoons, title, vegan
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