Fried Chicken Bread
Description
This Southern bread features Vegetable or peanut oil, Eggs, lightly whisked, Onion, finely chopped. It delivers aromatic, well-seasoned taste. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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moderately high heat. Add oil; swirl to coat base and sides. Add egg; tilt to cover base and sides. Cook for 1 minute or until golden brown underneath. Transfer to a chopping board. Roll up to form a log; thinly slice. stir-fry for 1 minute or until fragrant. Add rice, ham, pea and corn mix and soy sauce; stir-fry for 3 minutes or until heated and combined. Add onion; toss to combine. slices, extra chilli and extra onion. Chicken & Barley Fried Rice
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Heat a wok or large frying pan over
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Add garlic, ginger and chilli to wok;
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Serve fried rice topped with omelette
Nutrition Facts
Servings 12 servings
- Amount Per Serving
- Calories 200.3kcal
- % Daily Value *
- Total Fat 3.3g6%
- Saturated Fat 0.6g3%
- Cholesterol 0.0mg0%
- Sodium 18.7mg1%
- Total Carbohydrate 38.7g13%
- Dietary Fiber 3.0g12%
- Sugars 1.2g
- Protein 5.8g12%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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