Fried Chicken Breast

Servings: 4 Difficulty: Intermediate
Southern-style savory and satisfying main that brings home-style flavor to your table
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This Southern main features Breasts, skinned, Bread crumbs, Parsley, Salt. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Fried Chicken Breast

Difficulty: Intermediate
Servings: 4 Calories: 310.2
Dietary:

Description

This Southern main features Breasts, skinned, Bread crumbs, Parsley, Salt. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mix dry ingredients in pie plate, place yogurt, flour and egg white in separate pie plates.
  2. Dip chicken in yogurt, then in flour, then in egg white.
  3. Roll in bread crumbs, coating well.
  4. Put on baking pan sprayed with Pam.
  5. Bake at 400 degrees for 45 to 60 minutes.
  6. % Fat

Nutrition Facts

Servings 4


Amount Per Serving
Calories 310.2kcal
% Daily Value *
Total Fat 2.5g4%
Saturated Fat 0.5g3%
Cholesterol 0.1mg1%
Sodium 2881.3mg121%
Total Carbohydrate 62.7g21%
Dietary Fiber 5.0g20%
Sugars 1.7g
Protein 9.9g20%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, bread, breast, breasts, chicken, crumbs, fat, flour, fried, garlic, lightly, low-fat, main, non, onion, parsley, powder, salt, seasoning
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