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Fried Chicken Sauce

Fried Chicken Sauce recipe image
This Southern main features Take a bowl and whisk together soy sauce, salt, pepper, vegetable oil, . It delivers sweet, indulgent flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 4
Calories: 1566.0
Description
This Southern main features Take a bowl and whisk together soy sauce, salt, pepper, vegetable oil, . It delivers sweet, indulgent flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • Once a paste is made rub the steak with the marinate
  • Let it sit for 30 minutes.
  • Once 25 minutes of cooking cycle completes.
  • Take out the steak and let it rest. Serve by cutting into slices.
  • Enjoy.
  • Mg | Carbs 20.6g | Fiber0.3 g| Sugar17.8 g | Protein69.4 g
Directions
  1. 1
    Heat oil or butter in a skillet over medium-high heat.
  2. 2
    Add 2. Once a paste is made rub the steak with the marinate and cook until golden brown and cooked through.
  3. 3
    Remove from skillet and set aside.
  4. 4
    Add 1. Take a bowl and whisk together soy sauce and cook until tender.
  5. 5
    Return protein to skillet.
  6. 6
    Add 1. Take a bowl and whisk together soy sauce and heat through.
  7. 7
    Season to taste and serve immediately.

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 1566.0kcal
% Daily Value *
Total Fat 81.7g126%
Saturated Fat 33.9g170%
Cholesterol 410.0mg137%
Sodium 1771.0mg74%
Total Carbohydrate 44.2g15%
Dietary Fiber 1.2g5%
Sugars 25.2g
Protein 149.7g300%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

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Read it online: https://www.chefs-mate.com/recipe/fried-chicken-sauce-78/