Fried Egg Salad

This American salad features Tablespoons vegetable, Cups shredded green, Flat-leaf parsley, Green onion, chopped. It delivers aromatic, well-seasoned taste, bright, zesty notes. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying, Stewing

Cuisine: American

Courses: Salads

Difficulty: Beginner

Servings: 12

Calories: 341.2

Description

This American salad features Tablespoons vegetable, Cups shredded green, Flat-leaf parsley, Green onion, chopped. It delivers aromatic, well-seasoned taste, bright, zesty notes. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

2 Tablespoons vegetable
3 Cups shredded green
1 cups Flat-leaf parsley
1 Green onion, chopped
2 Tablespoons lemon juice,
4 Minutes or until tender. Add
2 Meanwhile, dust veal in flour,
3 Minutes each side or until

Directions

1
plus lemon wedges, to serve over moderately high heat. Cook and stir mushroom for garlic and paprika. Cook and stir for 1 minute. Stir in soup; bring to a simmer. Remove from heat. Cover to keep warm. shaking off excess. Dip in egg; coat in breadcrumbs, pressing firmly. Heat oil and extra butter in a large frying pan over moderate heat. Cook veal for golden. Drain on paper towel. onion and juice in a bowl. Season. Serve schnitzels with sauce, salad and lemon wedges
2
Heat butter in a frying pan
3
Combine cabbage, parsley,

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 341.2kcal

% Daily Value *
Total Fat 28.4g44%
Saturated Fat 14.0g70%
Cholesterol 53.8mg18%
Sodium 183.3mg8%
Total Carbohydrate 23.0g8%
Dietary Fiber 7.0g29%
Sugars 14.3g
Protein 3.8g8%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, chopped, cups, dust, egg, flatleaf, flour, fried, frying, green, juice, lemon, meanwhile, minutes, onion, parsley, salad, shredded, side, simmering

Read it online: https://www.chefs-mate.com/recipe/fried-egg-salad-5/