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Fried Fish Batter

Fried Fish Batter recipe image
This International appetizer features Salt, Black pepper, Cornmeal, Sherry or brandy (optional, Prepared mustard. It delivers a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 259.5
Dietary: Gluten-free
Description
This International appetizer features Salt, Black pepper, Cornmeal, Sherry or brandy (optional, Prepared mustard. It delivers a pleasant kick of heat. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 teaspoon Salt
  • 1/2 teaspoon Black pepper
  • 1 cup Cornmeal
  • 1 tablespoon Sherry or brandy (optional)
  • 1 Jar Prepared mustard
Directions
  1. 1
    Fish (Steaks, fillets or whole) Oil for frying.
  2. 2
    Heat oil until it pops when sprinkled with a drop of water.
  3. 3
    Pat fish dry, then brush with mustard, (mixed with sherry or brandy if desired).
  4. 4
    Sift cornmeal, salt and pepper into bag.
  5. 5
    Add 2 or 3 steaks or fillets, or 1 whole fish; close and shake.
  6. 6
    Drop fish carefully into hot oil; fry until lightly browned.
  7. 7
    Drain well on paper.
  8. 8
    Keep fish warm and crisp in a closed paper sack.
  9. 9
    Try fresh potatoes fried with the same batter.
  10. 10
    Tastes great!!

Nutrition Facts

Servings 6

Amount Per Serving
Calories 259.5kcal
% Daily Value *
Total Fat 4.0g7%
Saturated Fat 0.8g4%
Cholesterol 0.0mg0%
Sodium 5090.7mg213%
Total Carbohydrate 49.6g17%
Dietary Fiber 5.4g22%
Sugars 2.1g
Protein 7.1g15%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: appetizer, batter, black, brandy, cornmeal, fish, fried, frying, international, mustard, optional, pepper, prepared, salt, sherry, title, vegan
Read it online: https://www.chefs-mate.com/recipe/fried-fish-batter/