Fried Fish Bread

Servings: 12 servings Difficulty: Intermediate
International-style hearty and homemade bread that brings home-style flavor to your table
Fried Fish Bread recipe image

Fried Fish Bread

Difficulty: Intermediate
Servings: 12 servings Calories: 75.0

Description

This International bread features Minutes. Add the shallots and, Minutes. Add the salt and, Ib (750 g) white fish cutlets. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. saute until they turn golden brown.
  2. Add the meat and saute until brown, then
  3. add the masala and saute on low
  4. heat for 10 to water,
  5. cover the pan and
  6. cook gently until the meat is tender.
  7. Garnish with cilantro and
  8. serve with rice or Flaky Fried Bread MAIN DISHES I~ ______________________________________________________________ ~I INDIA I 61

Nutrition Facts

Servings 12 servings


Amount Per Serving
Calories 75.0kcal
% Daily Value *
Total Fat 9.0g14%
Saturated Fat 5.5g28%
Cholesterol 23.5mg8%
Sodium 1462510.5mg60938%
Total Carbohydrate 1.4g1%
Dietary Fiber 0.0g0%
Sugars 1.4g
Protein 0.8g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 750, bread, cutlets, fish, fried, international, minutes, salt, sautéing, shallots, title, white
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