Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 712.8kcal
- % Daily Value *
- Total Fat 4.5g7%
- Saturated Fat 1.5g8%
- Cholesterol 2.1mg1%
- Sodium 2506.4mg105%
- Total Carbohydrate 145.5g49%
- Dietary Fiber 10.4g42%
- Sugars 16.0g
- Protein 22.3g45%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.