Fried Pasta Salad

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Servings: 4 servings Difficulty: Beginner
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American-style savory and satisfying main that brings home-style flavor to your table
Fried Pasta Salad recipe image
Fried Pasta Salad recipe image
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Fried Pasta Salad

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 241.0

Description

This American main features Green onions, thinly, Minutes or until tender., Meanwhile, cook pasta. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Mixed salad and shaved frying pan over moderate heat. Add sausages; cook and turn for 10 minutes or until browned and cooked. Transfer to a board. Thinly slice diagonally. Add mushrooms and garlic to pan; cook and stir for Return sausage to pan. in a saucepan of boiling water for 10 minutes or until pasta is
  2. Heat oil in a large, deep

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 241.0kcal
% Daily Value *
Total Fat 25.1g39%
Saturated Fat 3.8g19%
Cholesterol 0.0mg0%
Sodium 2.0mg1%
Total Carbohydrate 4.7g2%
Dietary Fiber 0.8g4%
Sugars 2.1g
Protein 0.6g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: american, boiling, cook, fried, frying, green, main, meanwhile, minutes, onions, pasta, salad, tender, thinly, title, vegan
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