Fried Pasta

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Servings: 1 serving Difficulty: Intermediate
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Italian-style savory and satisfying main that brings home-style flavor to your table
Fried Pasta recipe image
Fried Pasta recipe image
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Fried Pasta

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Intermediate
Servings: 1 serving Calories: 1849.7

Description

This Italian main features Oz. penne pasta, Freshly grated good quality Parmesan cheese, Minutes. Add the nutmeg, cloves, and salt and pepper. Meanwhile. It delivers rich, cheesy flavor, a pleasant kick of heat. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat the butter and gently fry the onion and garlic.
  2. Remove the skin from the sausages and break up the meat with a fork.
  3. Add to the pan and gently fry until well browned.
  4. Add the rosemary, and the wine and
  5. cook slowly for pasta according to directions (al dente) and
  6. drain .
  7. Mix with the sausage mixture and Parmesan cheese.
  8. Penne Rigate Con Salsiccia

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 1849.7kcal
% Daily Value *
Total Fat 104.1g161%
Saturated Fat 25.8g129%
Cholesterol 39.6mg14%
Sodium 752.8mg32%
Total Carbohydrate 147.4g50%
Dietary Fiber 54.2g217%
Sugars 10.9g
Protein 35.4g71%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cheese, cloves, cook, freshly, fried, frying, good, grated, italian, main, meanwhile, minutes, nutmeg, parmesan, pasta, penne, pepper, quality, salt, title
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