Fried Pork Sauce

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Servings: 4 servings Difficulty: Beginner
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American-style classic sauce that brings home-style flavor to your table
Fried Pork Sauce recipe image
Fried Pork Sauce recipe image
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Fried Pork Sauce

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 1100.7

Description

This American sauce features Cups (500 g) cooked rice, cooled, Tablespoons salted black beans or, g) extra firm or pressed tofu, Teaspoons soy sauce. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a saucepan over medium heat.
  2. Add tablespoons salted black beans or.
  3. Simmer until sauce thickens to desired consistency.
  4. Season to taste.
  5. Heat the remaining oil over high heat 1n the wok and stir-fry the remaining

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 1100.7kcal
% Daily Value *
Total Fat 87.2g135%
Saturated Fat 13.2g66%
Cholesterol 0.0mg0%
Sodium 146.5mg7%
Total Carbohydrate 72.6g25%
Dietary Fiber 3.1g13%
Sugars 1.8g
Protein 8.0g16%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 180, 500, american, beans, black, chilies, cooked, cooled, cups, deseeded, extra, firm, fried, frying, green, oil, pork, pressed, red, rice
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