Fried Potato

This American side-dish features Teaspoon garam masala powder, Soak soya granules in lukewarm water for about 15 minutes. Squeeze, Mix soya granules, mashed potato, green chilies. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying

Cuisine: American

Courses: Side Dishes

Difficulty: Beginner

Servings: 4

Calories: 172.4

Dietary: Gluten-free, Vegan, Vegetarian

Description

This American side-dish features Teaspoon garam masala powder, Soak soya granules in lukewarm water for about 15 minutes. Squeeze, Mix soya granules, mashed potato, green chilies. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/2 Teaspoon garam masala powder

Directions

1
Chopped coriander leaves for garnishing to remove excess water.
2
salt.
3
Add besan to this mixture mix well and then make small koftas.
4
Deep fry these koftas in moderate hot oil until crisp.
5
Remove and keep

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 172.4kcal

% Daily Value *
Total Fat 7.5g12%
Saturated Fat 1.5g8%
Cholesterol 0.0mg0%
Sodium 600.0mg25%
Total Carbohydrate 24.1g9%
Dietary Fiber 1.5g6%
Sugars 10.6g
Protein 1.5g3%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, american, chilies, fried, frying, garam, granules, green, lukewarm, masala, mashed, minutes, nutmeg, potato, powder, side-dish, soak, soya, squeeze, teaspoon

Read it online: https://www.chefs-mate.com/recipe/fried-potato-13/