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Fried Potato Sauce

Fried Potato Sauce recipe image
This International sauce features In a pot, bnng the pumpkin. sweet potato or taro root. fungus, peanuts and, g) water spinach (kangkong. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Beginner
Servings: 4
Calories: 120.4
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International sauce features In a pot, bnng the pumpkin. sweet potato or taro root. fungus, peanuts and, g) water spinach (kangkong. The flavors come together beautifully. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 1 lbs (500 g) water spinach (kangkong)
Directions
  1. 1
    '12 of the th1n coconut m1lk to a boll over med1um heat and simmer unt1l the vegetables are tender, about 15 m1nutes Add the rema1n1ng coconut m1lk and loofah or zucch1n1, and bnng the m1xture to a boll agan S1mmer for about 10 m1nutes, season1ng w1th the sugar and salt, and remove from the heat. conander leaves (Cilantro) Preparation lime 20 m1ns Cook1ng t11ne 20 m1ns Stir-fried Water Spinach with Yellow Bean Sauce Water spinach. wh1ch 1s available 1n many specialist As1an grocery shops, has hollow, straw-like stems that are crunchy. The best substitute is bok choy. which has a similar crunchy texture
  2. 2
    Transfer to a serving bowl and serve hot, garnished w1th polygonum and

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 120.4kcal
% Daily Value *
Total Fat 9.5g15%
Saturated Fat 5.5g28%
Cholesterol 23.5mg8%
Sodium 101.7mg5%
Total Carbohydrate 9.7g4%
Dietary Fiber 3.0g12%
Sugars 2.1g
Protein 4.5g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 500, bnng, fried, fungus, international, kangkong, peanuts, pot, potato, pumpkin, root, sauce, simmering, spinach, sweet, taro, title, vegan, water
Read it online: https://www.chefs-mate.com/recipe/fried-potato-sauce-3/