Fried Salad

Servings: 4 servings Difficulty: Beginner
Greek-style fresh and vibrant salad that brings home-style flavor to your table
Fried Salad recipe image

Fried Salad

Difficulty: Beginner
Servings: 4 servings Calories: 439.5

Description

This Greek salad features G raw peeled prawns, Knorr Ginger and, Tbsp vegetable oil, Garlic cloves, ï¬Ânely. It delivers aromatic, well-seasoned taste. Perfect for lunch, picnics, or as a light side dish. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. mins on each side until cooked to your liking. rest for 5 mins. Add the juices and fry over a high heat for 1-2 mins. Return to heat through, then add to the salad. Mix Total Greek Yoghurt .fage.eu TAKES 30 MINS
  2. Add the steaks to the

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 439.5kcal
% Daily Value *
Total Fat 37.7g59%
Saturated Fat 9.9g50%
Cholesterol 52.8mg18%
Sodium 45.8mg2%
Total Carbohydrate 10.9g4%
Dietary Fiber 1.0g4%
Sugars 2.2g
Protein 16.7g34%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cloves, fried, frying, garlic, ginger, greek, knorr, oil, peeled, prawns, raw, salad, tbsp, title, vegan, vegetable, ï¬Ânely
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