Fried Sauce
Description
This Italian sauce features G can of chopped tomatoes, Tbsp chopped fresh parsley, G Emmental, grated, G dried pre-cooked lasagne sheets. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Salt and freshly ground black pepper For the quick cheese sauce: the oil in a large frying pan. Add the onions and garlic, and cook over a high heat, stirring occasionally, for 4-5 mins. pepper and cook over a high heat, stirring, for 2-3 mins. Lower the heat, cover the pan and cook gently for 20 mins, or until the
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Add the mushrooms, aubergine and red
Nutrition Facts
Servings 4 servings
- Amount Per Serving
- Calories 444.0kcal
- % Daily Value *
- Total Fat 31.3g49%
- Saturated Fat 19.5g98%
- Cholesterol 98.8mg33%
- Sodium 426.2mg18%
- Total Carbohydrate 23.5g8%
- Dietary Fiber 3.3g14%
- Sugars 3.8g
- Protein 17.6g36%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
190cgas, chopped, cream, dried, emmental, fresh, freshly, fried, frying, fullfat, grated, heat, italian, lasagne, mascarpone, oven, parmesan, parsley, precooked, preheat
