Fried Sauce

This Italian sauce features G can of chopped tomatoes, Tbsp chopped fresh parsley, G Emmental, grated, G dried pre-cooked lasagne sheets. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Frying

Cuisine: Italian

Courses: Sauces & Condiments

Difficulty: Beginner

Servings: 4

Calories: 444.0

Dietary: Gluten-free, Vegetarian

Description

This Italian sauce features G can of chopped tomatoes, Tbsp chopped fresh parsley, G Emmental, grated, G dried pre-cooked lasagne sheets. It delivers rich, cheesy flavor, smooth, comforting richness. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

g can of chopped tomatoes
Tbsp chopped fresh parsley
g Emmental, grated
g dried pre-cooked lasagne sheets
g Parmesan, freshly grated
g full-fat mascarpone
g full-fat ricotta
ml single cream

Directions

1
Salt and freshly ground black pepper For the quick cheese sauce: the oil in a large frying pan. Add the onions and garlic, and cook over a high heat, stirring occasionally, for 4-5 mins. pepper and cook over a high heat, stirring, for 2-3 mins. Lower the heat, cover the pan and cook gently for 20 mins, or until the
2
Add the mushrooms, aubergine and red

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 444.0kcal

% Daily Value *
Total Fat 31.3g49%
Saturated Fat 19.5g98%
Cholesterol 98.8mg33%
Sodium 426.2mg18%
Total Carbohydrate 23.5g8%
Dietary Fiber 3.3g14%
Sugars 3.8g
Protein 17.6g36%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: 190cgas, chopped, cream, dried, emmental, fresh, freshly, fried, frying, fullfat, grated, heat, italian, lasagne, mascarpone, oven, parmesan, parsley, precooked, preheat

Read it online: https://www.chefs-mate.com/recipe/fried-sauce-10/