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Fried Sauce

Fried Sauce recipe image
This Greek sauce features Heat the oil in a pan, and when hot add the mustard seeds. Wait for, Using a food processor, chop the onions and add to the same pan., Using the same food processor. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Advanced
Servings: 4
Calories: 949.2
Dietary: Gluten-free, Vegetarian
Description
This Greek sauce features Heat the oil in a pan, and when hot add the mustard seeds. Wait for, Using a food processor, chop the onions and add to the same pan., Using the same food processor. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • Using the same food processor, pulse the tomatoes and add these to the
  • Take this sauce as a base.
Directions
  1. 1
    them to pop, then
  2. 2
    add the fenugreek seeds, fresh green chillies, curry leaves and ginger,
  3. 3
    Stir and
  4. 4
    fry for a few minutes.
  5. 5
    Continue to
  6. 6
    cook for 5 minutes until the onion is light brown and soft, then
  7. 7
    add the chilli powder and turmeric.
  8. 8
    pan.
  9. 9
    Cook for a couple of minutes then add one or two wineglasses of water and the coconut milk.
  10. 10
    Simmer for about 5 minutes until it has the consistency of double
  11. 11
    cream , then
  12. 12
    season carefully with salt.
  13. 13
    onions.
  14. 14
    Continue to cook as normal and simmer until tender.
  15. 15
    The Vegetarian Curry Bible

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 949.2kcal
% Daily Value *
Total Fat 101.1g156%
Saturated Fat 21.2g106%
Cholesterol 0.0mg0%
Sodium 1075.5mg45%
Total Carbohydrate 12.2g5%
Dietary Fiber 3.4g14%
Sugars 7.9g
Protein 2.9g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: base, beginning, chop, food, fried, frying, greek, heat, hot, mustard, oil, onions, pan, processor, pulse, same, sauce, seeds, simmering, take
Read it online: https://www.chefs-mate.com/recipe/fried-sauce-18/