Fried Sauce

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Servings: 4 servings Difficulty: Intermediate
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Mediterranean-style classic sauce that brings home-style flavor to your table
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Fried Sauce

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Intermediate
Servings: 4 servings Calories: 42.6

Description

This Mediterranean sauce features Teaspoons vegetable or olive oil, Clove garlic, crushed, G can diced tomatoes, Brown sugar. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil in a frying pan over moderate heat.
  2. Add garlic; cook and stir for 30 seconds or until fragrant.
  3. Add tomatoes, sugar and vinegar.
  4. Increase heat .
  5. Bring to the boil.
  6. Reduce heat; simmer for 5 minutes or until sauce thickens slightly.
  7. NOVEMBER 2016 recipes+ 77

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 42.6kcal
% Daily Value *
Total Fat 2.6g4%
Saturated Fat 0.4g2%
Cholesterol 0.0mg0%
Sodium 4.0mg1%
Total Carbohydrate 4.9g2%
Dietary Fiber 0.3g2%
Sugars 4.3g
Protein 0.3g1%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, brown, clove, crushed, diced, fried, frying, garlic, malt, mediterranean, oil, olive, sauce, simmering, sugar, teaspoons, title, tomatoes, vegan, vegetable
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