Fried Shrimp

Servings: 4 servings Difficulty: Beginner
International-style savory and satisfying main that brings home-style flavor to your table
Fried Shrimp recipe image

This International main features Seafood, G (1 lb) baby squid (each about, Cm/1, – 2 in long, Tablespoons cornstarch. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Fried Shrimp

Difficulty: Beginner
Servings: 4 servings Calories: 42.9

Description

This International main features Seafood, G (1 lb) baby squid (each about, Cm/1, - 2 in long, Tablespoons cornstarch. The flavors come together beautifully. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Deep-fried Baby Squid This sweet, crunchy Singaporean seafood creation has been embraced by generations of discerning local diners. It also makes an excellent appetiser or cocktail snack

Nutrition Facts

Servings 4 servings


Amount Per Serving
Calories 42.9kcal
% Daily Value *
Total Fat 0.0g0%
Saturated Fat 0.0g0%
Cholesterol 0.0mg0%
Sodium 0.1mg1%
Total Carbohydrate 10.2g4%
Dietary Fiber 0.0g0%
Sugars 0.0g
Protein 0.0g0%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: about, baby, beaten, cm1,2, cornstarch, egg, fried, international, lightly, long, main, seafood, shrimp, squid, tablespoons, title
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