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This International main features Vegetable oil, Clove garlic, pressed or minced, Teaspoon. salt, Lb. snow peas. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Fried Shrimp Sauce
Description
This International main features Vegetable oil, Clove garlic, pressed or minced, Teaspoon. salt, Lb. snow peas. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Shell and devein prawns.
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Rinse and pat dry with a paper towel.
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Combine marinade in medium bowl.
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Add prawns and mix well.
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Let stand 30 mins.
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Heat wok over medium heat, add oil, and stir fry garlic for 15 secs.
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Add prawns and stir fry until pink.
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Remove from wok, and place on plate.
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Add salt and snow peas to oil in wok.
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Stir fry 30 secs.
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Add seasoning sauce and stir slightly until think and bubbly.
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Add cooked prawns.
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Stir to coat everything with sauce.
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Serve hot with cooked rice.
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Shrimp with Snow Peas
Nutrition Facts
- Amount Per Serving
- Calories 312.3kcal
- % Daily Value *
- Total Fat 30.2g47%
- Saturated Fat 4.5g23%
- Cholesterol 0.0mg0%
- Sodium 1221.7mg51%
- Total Carbohydrate 8.2g3%
- Dietary Fiber 3.3g14%
- Sugars 3.2g
- Protein 3.1g7%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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