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This International bread features Loaves froz bread (16 oz ea, Butterscotch or vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
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Frozen Bread Caramel Rolls
Description
This International bread features Loaves froz bread (16 oz ea, Butterscotch or vanilla. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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mix NOT instant 1/2 c To 1c brown sugar, packed 2 tb Milk 1/2 c Butter or margerine 1 ts Cinnamon Thaw frozen bread.
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Break up one loaf in bottom of 9x13 pan.
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Melt butter and add brown sugar, pudding mix, and cinnamon.
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Mix all together and pour half over bread.
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Bread second loaf on top, cover and pour remaining mixture over.
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Let rise in warm place until doubled in bulk, or overnight in the frig.
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When risen, dough should reach the top of the pan.
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Bake 30 mins at 350.
Nutrition Facts
Servings 32
- Amount Per Serving
- Calories 523.0kcal
- % Daily Value *
- Total Fat 14.6g23%
- Saturated Fat 8.3g42%
- Cholesterol 27.0mg9%
- Sodium 258.5mg11%
- Total Carbohydrate 89.5g30%
- Dietary Fiber 1.4g6%
- Sugars 64.5g
- Protein 7.5g15%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, bread, butterscotch, caramel, froz, frozen, international, loaves, rolls, title, vanilla, vegan
