Frozen Custard

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Servings: 1 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Frozen Custard recipe image
Frozen Custard recipe image
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Frozen Custard

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 424.7

Description

This International dessert features Milk, Flour, Sugar, Salt, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Combine Milk, Butter, Eggs and stir into dry ingredients.
  4. Pour into prepared dish and bake until set.
  5. Refrigerate until ready to serve.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 424.7kcal
% Daily Value *
Total Fat 8.1g13%
Saturated Fat 4.3g22%
Cholesterol 105.7mg36%
Sodium 97644.1mg4069%
Total Carbohydrate 78.6g27%
Dietary Fiber 1.0g4%
Sugars 71.6g
Protein 11.8g24%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, condensed, custard, dessert, eggs, flour, frozen, international, milk, salt, sugar, title, vanilla, vegetarian
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