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Fruit Cheddar Bars

Fruit Cheddar Bars recipe image
This International dessert features Unbleached flour, Baking powder, Salt, Butter, Cheddar; sharp. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 12
Calories: 1023.0
Dietary: Vegetarian
Description
This International dessert features Unbleached flour, Baking powder, Salt, Butter, Cheddar; sharp. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 2 3/4 cup Unbleached flour
  • 1 teaspoon Baking powder
  • 1/2 teaspoon Salt
  • 3/4 cup Butter
  • 2 1/2 cup Cheddar; sharp, shredded
  • 2 ea Eggs; lg, beaten
  • 1/2 cup Peach preserves
  • 1/2 cup Strawberry preserves
Directions
  1. 1
    Heat the oven to 375 degrees F (191&# 194;°C).
  2. 2
    Sift the dry ingredients together and cut in the butter until the pieces are the size of peas.
  3. 3
    Add the cheese and toss lightly.
  4. 4
    Add the eggs and blend well.
  5. 5
    Chill one quarter of the dough.
  6. 6
    Press the remaining dough into the bottom and sides of an ungreased 15 1/2 X 10 1/2 X 1/2-inch jelly
  7. 7
    roll pan.
  8. 8
    Spread half the dough with the peach preserves and the other half with the strawberry preserves.
  9. 9
    Roll the chilled dough, on a lightly floured surface, to 1/4-inch thick.
  10. 10
    Cut the dough into 1/2-inch strips and
  11. 11
    place the strips diagonally across the top of the preserves making a lattice of the strips.
  12. 12
    Press the ends of the dough against the side dough to seal.
  13. 13
    Bake in the preheated oven for 35 minutes or until lightly browned.
  14. 14
    Cool before cutting into 2 X 3-inch bars

Nutrition Facts

Servings 12

Amount Per Serving
Calories 1023.0kcal
% Daily Value *
Total Fat 43.8g68%
Saturated Fat 25.0g125%
Cholesterol 283.2mg95%
Sodium 2967.8mg124%
Total Carbohydrate 131.7g44%
Dietary Fiber 5.5g22%
Sugars 5.1g
Protein 23.9g48%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bars, beaten, blending, butter, cheddar, cheese, dessert, eggs, flour, fruit, fruits, international, peach, powder, preserves, salt, sharp, shredded, strawberry
Read it online: https://www.chefs-mate.com/recipe/fruit-cheddar-bars/