Fruit-Filled Puffs

chefs-mate chefs-mate 0 Comments
Servings: 178 Difficulty: Beginner
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Fruit-Filled Puffs recipe image
Fruit-Filled Puffs recipe image
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Fruit-Filled Puffs

Author: chefs-mate Cooking Method: , Cuisine: Courses:
Difficulty: Beginner
Servings: 178 Calories: 619.8

Description

This International dessert features Vegetable oil, Vanilla extract, Matzoh cake meal, Matzoh cake meal, Salt. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients in a bowl.
  3. Combine Vanilla extract, Eggs and stir into dry ingredients.
  4. Pour into prepared dish and bake until set.
  5. Refrigerate until ready to serve.

Nutrition Facts

Servings 178

Amount Per Serving
Calories 619.8kcal
% Daily Value *
Total Fat 32.2g50%
Saturated Fat 7.3g37%
Cholesterol 559.5mg187%
Sodium 2623.8mg110%
Total Carbohydrate 56.5g19%
Dietary Fiber 1.1g5%
Sugars 1.7g
Protein 24.9g50%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, cake, dessert, eggs, extract, fruitfilled, international, matzoh, meal, nondairy, oil, puffs, salt, strawberries, thinly, title, topping, vanilla, vegan
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