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Fruit Goops

Fruit Goops recipe image
This International dessert features Popped popcorn, Sugar, oz) can frozen grape. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method: ,
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 6
Calories: 1506.9
Dietary: Gluten-free, Vegan, Vegetarian
Description
This International dessert features Popped popcorn, Sugar, oz) can frozen grape. It delivers sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 5 quart Popped popcorn
  • 2 cup Sugar
  • 1 (6 oz) can frozen grape
Directions
  1. 1
    juice concentrate 3/4 c Water 1/2 c Light corn syrup 1 ts Vinegar 1/2 ts Slat Preheat oven 250.
  2. 2
    Place popcorn in a large 4 inch butttred baking pan.
  3. 3
    Keep warm in oven.
  4. 4
    Combine all ingredients except popcorn in a large saucepan.
  5. 5
    Bring to a boil.
  6. 6
    Lower head and cook until mixture reaches 250 on a candy thermometer.
  7. 7
    Mixture will bubble so watch closely to keep it from boiling over.
  8. 8
    Remove popcorn from oven and
  9. 9
    pour syrup

Nutrition Facts

Servings 6

Amount Per Serving
Calories 1506.9kcal
% Daily Value *
Total Fat 16.8g26%
Saturated Fat 2.4g12%
Cholesterol 0.0mg0%
Sodium 181.4mg8%
Total Carbohydrate 350.8g117%
Dietary Fiber 28.9g116%
Sugars 160.2g
Protein 41.0g82%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, boiling, dessert, frozen, fruit, goops, grape, international, popcorn, popped, sugar, title, vegan
Read it online: https://www.chefs-mate.com/recipe/fruit-goops/