Fruit Jumbles

Servings: 6 Difficulty: Intermediate
International-style sweet and satisfying dessert that brings home-style flavor to your table
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This International dessert features Sugar, Butter or butter substitute, Chopped nuts, Baking soda, Flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

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Fruit Jumbles

Difficulty: Intermediate
Servings: 6 Calories: 1420.6

Description

This International dessert features Sugar, Butter or butter substitute, Chopped nuts, Baking soda, Flour. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Preheat oven to 350F (175C).
  2. Mix dry ingredients together: Sugar, Baking soda, Flour, Salt.
  3. In a separate bowl, combine wet ingredients.
  4. Combine wet and dry ingredients, mixing until just combined.
  5. Fold in: Chopped nuts.
  6. Transfer mixture to prepared pan.
  7. Bake until golden brown and a toothpick inserted in center comes out clean.
  8. Allow to cool before serving.
  9. Grated lemon rind

Nutrition Facts

Servings 6


Amount Per Serving
Calories 1420.6kcal
% Daily Value *
Total Fat 45.6g71%
Saturated Fat 17.5g88%
Cholesterol 64.5mg22%
Sodium 3854.5mg161%
Total Carbohydrate 232.4g78%
Dietary Fiber 7.5g30%
Sugars 91.7g
Protein 23.1g47%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, blending, butter, chopped, dates, dessert, eggs, flour, fruit, international, jumbles, nuts, pitted, salt, soda, substitute, sugar, title, vanilla
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