Fruit Nut Bran Bread #2

This American bread features Bread flour, Brown sugar, Dry Milk, Salt, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: American

Courses: Baked Goods

Difficulty: Beginner

Servings: 20

Calories: 998.1

Dietary: Vegetarian

Description

This American bread features Bread flour, Brown sugar, Dry Milk, Salt, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

3 3/8 cup Bread flour
3 teaspoon Brown sugar
1 1/2 teaspoon Dry Milk
1 1/2 teaspoon Salt
1 1/2 teaspoon Butter
1/3 cup Bran Flakes (2/3 oz)
1/4 cup Toasted bran
1/3 cup Sliced almonds (7/8 oz)
1/3 cup Dried fruit bits
1 1/2 cup Water (12 fl oz)
1 1/2 teaspoon Dry yeast

Directions

1
DIRECTIONS: Place all ingredients except water and yeast in bread pan.
2
Pour water in on top of other ingredients.
3
Place yeast in dispenser.
4
Set for Bake (Light) mode.
5
Adjust other brands as needed.

Nutrition Facts

Servings 20

Amount Per Serving
Calories 998.1kcal

% Daily Value *
Total Fat 13.7g22%
Saturated Fat 1.9g10%
Cholesterol 4.1mg2%
Sodium 7470.9mg312%
Total Carbohydrate 182.4g61%
Dietary Fiber 8.3g34%
Sugars 8.4g
Protein 32.4g65%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, american, baking, bits, bran, bread, brown, butter, dried, dry, flakes, flour, fruit, milk, nut, salt, sliced, sugar, title, toasted

Read it online: https://www.chefs-mate.com/recipe/fruit-nut-bran-bread-2/