Fruit Stuffed Pork Chops With Apple Rings

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Servings: 4 Difficulty: Beginner
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International-style savory and satisfying main that brings home-style flavor to your table
Fruit Stuffed Pork Chops With Apple Rings recipe image
Fruit Stuffed Pork Chops With Apple Rings recipe image
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Fruit Stuffed Pork Chops With Apple Rings

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 Calories: 187.9

Description

This International main features Raisin bread; toasted crumbs, Apple; diced; not peeled, Pear; diced; not peeled, Onion; minced, Celery; minced. It delivers aromatic, well-seasoned taste, sweet, indulgent flavor. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Salt and pepper to taste Ground sage to taste 4 Butterflied boneless pork - Chops (about 1-1/4 inch) 1 tb Margarine; melted 2 tb Apple juice 1 tb Water

Nutrition Facts

Servings 4

Amount Per Serving
Calories 187.9kcal
% Daily Value *
Total Fat 2.9g5%
Saturated Fat 0.9g5%
Cholesterol 0.0mg0%
Sodium 46.4mg2%
Total Carbohydrate 43.5g15%
Dietary Fiber 3.0g12%
Sugars 38.8g
Protein 1.7g4%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, apples, bread, celery, chops, crumbs, diced, fruit, international, main, margarine, melted, minced, not, onion, pear, peeled, pork, raisin, rings
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