Use print to print the article or save it as a PDF. “Save article” downloads a clean HTML copy for offline reading.
This International bread features Walnuts; 3/8 c Raisins;. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
0
Add to Favorites
Fruit Sweet And Sugar Free – Raisin Oat Bran Muffins
Description
This International bread features Walnuts; 3/8 c Raisins;. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
-
In a large bowl, combine warm water and yeast. Let stand until foamy.
-
Turn dough onto floured surface and knead until smooth and elastic.
-
Place in greased bowl, cover, and let rise until doubled in size.
-
Punch down dough and shape as desired.
-
Cover and let rise again until nearly doubled.
-
Preheat oven to 375F (190C).
-
Bake until golden brown and bread sounds hollow when tapped.
-
Cool on wire rack before slicing.
Nutrition Facts
Servings 14
- Amount Per Serving
- Calories 130.8kcal
- % Daily Value *
- Total Fat 13.0g20%
- Saturated Fat 1.2g6%
- Cholesterol 0.0mg0%
- Sodium 0.4mg1%
- Total Carbohydrate 2.7g1%
- Dietary Fiber 1.3g6%
- Sugars 0.5g
- Protein 3.0g6%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, blending, boiling, bran, bread, diabetic, free, fruit, fruits, international, muffins, nuts, oat, raisin, raisins, sugar, sweet, title, vegan, walnuts
