Fruit Sweet And Sugar Free – Raisin Oat Bran Muffins

This International bread features Walnuts; 3/8 c Raisins;. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking, Boiling

Cuisine: Global

Courses: Baked Goods

Difficulty: Intermediate

Servings: 14

Calories: 130.8

Dietary: Diabetic, Vegan, Vegetarian

Description

This International bread features Walnuts; 3/8 c Raisins;. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1/3 cups Walnuts;
3/8 cups Raisins;

Directions

1
In a large bowl, combine warm water and yeast. Let stand until foamy.
2
Turn dough onto floured surface and knead until smooth and elastic.
3
Place in greased bowl, cover, and let rise until doubled in size.
4
Punch down dough and shape as desired.
5
Cover and let rise again until nearly doubled.
6
Preheat oven to 375F (190C).
7
Bake until golden brown and bread sounds hollow when tapped.
8
Cool on wire rack before slicing.

Nutrition Facts

Servings 14

Amount Per Serving
Calories 130.8kcal

% Daily Value *
Total Fat 13.0g20%
Saturated Fat 1.2g6%
Cholesterol 0.0mg0%
Sodium 0.4mg1%
Total Carbohydrate 2.7g1%
Dietary Fiber 1.3g6%
Sugars 0.5g
Protein 3.0g6%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, boiling, bran, bread, diabetic, free, fruit, fruits, international, muffins, nuts, oat, raisin, raisins, sugar, sweet, title, vegan, walnuts

Read it online: https://www.chefs-mate.com/recipe/fruit-sweet-and-sugar-free-raisin-oat-bran-muffins/

Chefs Mate

Fruit Sweet And Sugar Free – Raisin Oat Bran Muffins

Nutrition Facts