Fruited Chocolate Balls
Description
This International beverage features Vegetable shortening, Unsweetened baking chocolate, Granulated sugar replacement, Granulated fructose, Eggs. It delivers sweet, indulgent flavor. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Melt shortening and baking chocolate, either in the top of a double boiler or in a microwavable cup.
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Pour into a mixing bowl.
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Beat in sugar replacement and fructose.
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(Mixture will look curdled.) Add eggs, one at a time, beating well after each addition.
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Beat in vanilla.
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Stir in flour, baking soda, and salt.
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(Note: the dry ingredients always incorporate more evenly if mixed together before adding to wet ingredients.
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NF) Fold in dried fruit.
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Cover and chill at least 2 hours.
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Shape dough into balls.
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Place balls on lightly greased cookie sheets.
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Bake at 350F (177&# 194;°C).
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degrees for 8 to 9 minutes.
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Move to cooling rack
Nutrition Facts
Servings 84
- Amount Per Serving
- Calories 1552.9kcal
- % Daily Value *
- Total Fat 59.2g92%
- Saturated Fat 25.6g128%
- Cholesterol 186.5mg63%
- Sodium 1303.0mg55%
- Total Carbohydrate 228.5g77%
- Dietary Fiber 11.6g47%
- Sugars 126.8g
- Protein 22.4g45%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
allpurpose, baking, balls, beverage, boiling, chocolate, diabetic, dried, eggs, extract, flour, fructose, fruit, fruited, granulated, holiday, international, replacement, salt, shortening
