Fry Bread 1

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Servings: 1 Difficulty: Beginner
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Mexican-style hearty and homemade bread that brings home-style flavor to your table
Fry Bread 1 recipe image
Fry Bread 1 recipe image
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Fry Bread 1

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 547.7

Description

This Mexican bread features Flour, Baking powder, Salt, Half warm water and. The flavors come together beautifully. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Half milk Oil Mix all except oil and set 1/2 hour.
  2. Knead pieces of dough in hands until round and thin like a tortilla.
  3. Fry in hot oil.
  4. Bread should puff up and be golden brown.
  5. Typed by Annette Johnsen Country Recipes from Friends and Family

Nutrition Facts

Servings 1

Amount Per Serving
Calories 547.7kcal
% Daily Value *
Total Fat 1.5g3%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 2878.0mg120%
Total Carbohydrate 114.8g39%
Dietary Fiber 4.1g17%
Sugars 0.4g
Protein 15.0g30%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, bread, flour, fry, frying, half, mexican, powder, salt, title, vegan, warm, water
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