Fudge Drop Cookies

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Servings: 6 Difficulty: Advanced
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International-style sweet and satisfying dessert that brings home-style flavor to your table
Fudge Drop Cookies recipe image
Fudge Drop Cookies recipe image
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Fudge Drop Cookies

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Advanced
Servings: 6 Calories: 753.9

Description

This International dessert features Sugar, Cocoa, Evaporated Milk, Butter. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Splash of Vanilla 1/2 c Peanut Butter 2 c Oatmeal
  2. Combine sugar and cocoa in large saucepan.
  3. Stir in milk,
  4. add butter and vanilla.
  5. Cook over med-high
  6. heat until it comes to a rapid
  7. boil .
  8. Continue to boil for 2-1/2 min.
  9. Remove from heat,add peanut butter,stir until well mixed and fudge loses it's gloss.
  10. Add oatmeal,stir well.
  11. Drop by tablespoonsful onto waxed paper,let it set until cool.
  12. note* If you don't like this much oatmeal,you can
  13. boil the fudge for about 3 min.,or very slightly longer,and use 1-1/2 C.

Nutrition Facts

Servings 6

Amount Per Serving
Calories 753.9kcal
% Daily Value *
Total Fat 28.6g44%
Saturated Fat 17.7g89%
Cholesterol 72.0mg24%
Sodium 224.6mg10%
Total Carbohydrate 132.0g44%
Dietary Fiber 5.0g20%
Sugars 123.6g
Protein 5.5g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, butter, cocoa, cookies, dessert, drop, evaporated, fudge, international, milk, sugar, title, vegetarian
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