This International dessert features Semisweet chocolate chips, Cream cheese — softened, Sweetened condensed milk, Eggs, Vanilla. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Fudge Truffle Cheesecake
Description
This International dessert features Semisweet chocolate chips, Cream cheese -- softened, Sweetened condensed milk, Eggs, Vanilla. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oven to 300.
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In heavy saucepan, over low heat, melt chips, stirring constantly.
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In large bowl, beat cream cheese till fluffy.
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Beat in milk until smooth.
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Add melted chips and remaining ingredients.
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Pour into prepared crust.
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Bake 1 hour and 5 minutes, until center is set.
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Yummm!
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 4144.7kcal
- % Daily Value *
- Total Fat 302.4g466%
- Saturated Fat 177.4g888%
- Cholesterol 759.5mg254%
- Sodium 2322.4mg97%
- Total Carbohydrate 277.9g93%
- Dietary Fiber 16.6g67%
- Sugars 226.0g
- Protein 67.0g134%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
baking, cheese, cheesecake, chips, chocolate, condensed, cream, crust, dessert, eggs, fudge, international, milk, semisweet, softened, sweetened, title, truffle, vanilla, vegetarian
