Garam Masala #5

Servings: 6 Difficulty: Intermediate
Indian-style refreshing and smooth beverage that brings home-style flavor to your table
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This Indian beverage features Black Pepper, Dark Caraway Seeds, Ground Cinnamon, Coriander, Ground Cloves. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Garam Masala #5 recipe image
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Garam Masala #5

Difficulty: Intermediate
Servings: 6 Calories: 382.4

Description

This Indian beverage features Black Pepper, Dark Caraway Seeds, Ground Cinnamon, Coriander, Ground Cloves. It delivers a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Pick over the ingredients and remove any husks or strawy bits.
  2. Grind together in a blender or finely adjusted coffee grinder.
  3. Do not make the mixture too fine.
  4. Stor in an airtight container and keep for use in the recipes.
  5. Its robust flavour goes well with meat, fried and braised foods.
  6. Try it sprinkled on fried potatoes, with a pinch of tumeric.
  7. Sprinkle a lttle on yogurt, sour cream and curd cheeses.

Nutrition Facts

Servings 6


Amount Per Serving
Calories 382.4kcal
% Daily Value *
Total Fat 22.7g35%
Saturated Fat 3.0g15%
Cholesterol 7.5mg3%
Sodium 25.7mg2%
Total Carbohydrate 49.3g17%
Dietary Fiber 27.6g111%
Sugars 1.8g
Protein 16.4g33%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: beverage, black, blending, braising, caraway, cardamom, cinnamon, cloves, coriander, dark, garam, ground, indian, masala, pepper, seeds, title, vegan
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