Garam Masala-Martha Stewart Living

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Servings: 1 Difficulty: Beginner
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Indian-style warm and comforting soup that brings home-style flavor to your table
Garam Masala-Martha Stewart Living recipe image
Garam Masala-Martha Stewart Living recipe image
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Garam Masala-Martha Stewart Living

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 383.6

Description

This Indian soup features Coriander seeds, Cumin seeds, Cardamom seeds, Sticks, Leaves. It delivers a pleasant kick of heat. Comforting for cold days and perfect for meal prep. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Heat oil or butter in a large pot over medium heat.
  2. Add Peppercorns.
  3. Bring to a boil, then reduce heat and simmer until all ingredients are tender.
  4. Season with salt and pepper to taste.
  5. Serve hot.

Nutrition Facts

Servings 1

Amount Per Serving
Calories 383.6kcal
% Daily Value *
Total Fat 8.1g13%
Saturated Fat 1.3g7%
Cholesterol 1.0mg1%
Sodium 19.7mg1%
Total Carbohydrate 99.7g34%
Dietary Fiber 47.4g190%
Sugars 1.2g
Protein 9.0g18%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: cardamom, cloves, coriander, cumin, garam, ground, indian, leaves, living, mace, masalamartha, peppercorns, sautéing, seeds, soup, stewart, sticks, title, vegan, whole
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