Garbanzo Oat Flake Cookies

This International dessert features AM Oat Flakes (rolled oats, AM Brown Rice Flour, AM Garbanzo Flour. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cooking Method: Baking

Cuisine: Global

Courses: Desserts

Difficulty: Intermediate

Servings: 1

Calories: 516.6

Dietary: Vegetarian

Description

This International dessert features AM Oat Flakes (rolled oats, AM Brown Rice Flour, AM Garbanzo Flour. The flavors come together beautifully. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

1 1/2 cup AM Oat Flakes (rolled oats)
1 cup AM Brown Rice Flour
1/2 cup AM Garbanzo Flour

Directions

1
OR- Oat or Barley Flour 1/2 c Chopped nuts and/or raisins 1 ts Non-alum baking powder 1/2 ts Sea salt (optional) 1/2 c AM Unrefined Vegetable Oil 1/4 c Honey or maple syrup -OR- other syrup 1/2 c Water or juice 1 ts Vanilla
2
Mix dry ingredients together.
3
Mix liquids together.
4
Combine mixtures.
5
Drop by teaspoonful on an oiled cookie sheet.
6
Bake at 350 F (177&# 194;Â°C).
7
for 8-12 minutes or until edges are lightly browned.
8
Cool on pan before removing.
9
Arrowhead Mills, Inc.
10
Electronic

Nutrition Facts

Servings 1

Amount Per Serving
Calories 516.6kcal

% Daily Value *
Total Fat 1.3g2%
Saturated Fat 0.3g2%
Cholesterol 0.0mg0%
Sodium 579.0mg25%
Total Carbohydrate 112.2g38%
Dietary Fiber 5.0g20%
Sugars 9.2g
Protein 10.9g22%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, brown, cookies, dessert, flake, flakes, flour, garbanzo, international, oat, oats, rice, rolled, title, vegan

Read it online: https://www.chefs-mate.com/recipe/garbanzo-oat-flake-cookies/