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Garlic-Almond Spread * .

Garlic-Almond Spread *** (Tdrh33 B). recipe image
This International appetizer features Almonds, Cloves garlic; peeled, Peanut oil, Cream cheese; at room temp, Our cream;. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 1485.1
Dietary: Gluten-free, Vegetarian
Description
This International appetizer features Almonds, Cloves garlic; peeled, Peanut oil, Cream cheese; at room temp, Our cream;. It delivers rich, cheesy flavor, aromatic, well-seasoned taste. Ideal for parties, potlucks, or as a starter before the main course. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 tablespoon Almonds
  • 12 ea Cloves garlic; peeled
  • 3 tablespoon Peanut oil
  • 8 ounce Cream cheese; at room temp
  • 1/4 cup Our cream;
  • 1 teaspoon Worcestershire
  • 1 teaspoon Dijon mustard
  • 2 teaspoon Chopped parsley;fresh---->
  • 1 teaspoon Dry rosemary
  • 2 ea Shallots; chopped
  • 1 Salt and pepper; to taste
  • 1/3 cup Heavy cream
Directions
  1. 1
    Toast almonds in a 325 oven for 10 min.
  2. 2
    chop.
  3. 3
    Lower heat to 275 and bake the garlic in the oil.
  4. 4
    You might want to cover it to prevent browning.
  5. 5
    Let the garlic cool,then blend it along with the oil in a f/p.
  6. 6
    Add cream cheese,sour cream,worcestershire,and mustard,blend well.
  7. 7
    Add nuts,parsley,rosemary,shallots,salt,and pepper,blend again.
  8. 8
    Remove from f/p and place in a mixing bowl.
  9. 9
    Whip the cream and fold into the mixture.
  10. 10
    Pour into serving bowl and chill for 2 hrs.
  11. 11
    Serve at room tempenjoy, cj :)

Nutrition Facts

Servings 12

Amount Per Serving
Calories 1485.1kcal
% Daily Value *
Total Fat 94.7g146%
Saturated Fat 49.3g247%
Cholesterol 196.0mg66%
Sodium 801.3mg34%
Total Carbohydrate 136.1g46%
Dietary Fiber 14.6g59%
Sugars 8.4g
Protein 39.0g78%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: almonds, appetizer, baking, blending, cheese, chopped, cloves, cream, dijon, dry, garlic, garlicalmond, heavy, holiday, international, mustard, oil, our, parsleyfresh, party
Read it online: https://www.chefs-mate.com/recipe/garlic-almond-spread-tdrh33-b/