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Garlic Bubble Loaf

Garlic Bubble Loaf recipe image
This International bread features Flour, Instant dry yeast, Sugar, Salt, Milk. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Advanced
Servings: 6
Calories: 3929.2
Dietary: Vegetarian
Description
This International bread features Flour, Instant dry yeast, Sugar, Salt, Milk. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 cup Flour
  • 1 package Instant dry yeast
  • 1 tablespoon Sugar
  • 1 teaspoon Salt
  • 1/2 cup Milk
  • 1/2 cup Water
  • 2 tablespoon Shortening
  • 1 Egg
  • 1/4 cup Butter; melted
  • 1 teaspoon Paprika
  • 1/2 teaspoon Garlic powder
  • 1 tablespoon Sesame seed
Directions
  1. 1
    In lg.
  2. 2
    mixer bowl, combine 1 1/2 c.
  3. 3
    flour, yeast, sugar and salt; mix well.
  4. 4
    In saucepan
  5. 5
    heat milk, water and shortening until warm (shortening does not need to
  6. 6
    melt );
  7. 7
    add to flour mixture.
  8. 8
    Add egg.
  9. 9
    Blend at low speed until moistened; beat 3 minutes at med.
  10. 10
    speed.
  11. 11
    By hand, gradually stir in remaining flour to make a soft dough.
  12. 12
    Knead on floured surface 25-30 strokes.
  13. 13
    Divide dough into 12 parts; shape into balls.
  14. 14
    Combine melted butter, paprika and garlic powder; mix well.
  15. 15
    Dip balls into butter mixture; place in greased 9x5" loaf pan, using 6 balls on each layer.
  16. 16
    Sprinkle with seame seed.
  17. 17
    Cover; let rise in warm place until light and doubled, about 45 minutes.
  18. 18
    Bake at 375 for 40-45 minutes, until golden brown.
  19. 19
    Remove from pan; serve warm.
  20. 20
    This is a one-rise, garlic bread in a pull-apart bubble loaf

Nutrition Facts

Servings 6

Amount Per Serving
Calories 3929.2kcal
% Daily Value *
Total Fat 103.7g160%
Saturated Fat 46.4g232%
Cholesterol 317.9mg106%
Sodium 20548.9mg857%
Total Carbohydrate 641.2g214%
Dietary Fiber 29.4g118%
Sugars 25.0g
Protein 96.9g194%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, blending, bread, bubble, butter, dry, egg, flour, garlic, instant, international, loaf, melted, milk, paprika, powder, salt, seed, sesame, shortening
Read it online: https://www.chefs-mate.com/recipe/garlic-bubble-loaf/