Name: Garlic Butter Recipe
Yield: 1 serving
Ingredients: 3 Tbsp cooking oil/ghee(clarified butter); 2 Medium onions,chopped; 3 Flakes garlic,crushed; 1 Inch ginger,crushed; 3 Large tomatoes,pureed; 1 Teaspoon red-chilli powder; 1/2 Teaspoon garam masala powder; 1/2 Teaspoon dhania(corainder) powder; 1/2 Teaspoon cumin powder; 2 Teaspoon powdered poppy seeds; 1/2 Teaspoon sugar; 1 Tbsp ground peanuts/cashewnuts

Print Recipe

Garlic Butter Recipe

Author: chefs-mate Cooking Method: Frying Cuisine: Indian Courses: Main Courses

Difficulty: Beginner

Servings: 1 serving Calories: 287.4

Dietary:

G Gluten-free V Vegetarian

Description

This Indian main features Tbsp cooking oil/ghee(clarified butter, Medium onions, chopped, Flakes garlic, crushed. It delivers aromatic, well-seasoned taste, smooth, comforting richness. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Nutrition Facts

Servings 1 serving

Amount Per Serving
Calories 287.4kcal

% Daily Value *
Total Fat 13.7g22%
Saturated Fat 2.0g10%
Cholesterol 0.0mg0%
Sodium 17.8mg1%
Total Carbohydrate 38.3g13%
Dietary Fiber 3.5g15%
Sugars 10.1g
Protein 6.9g14%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: butter, cooking, cumin, dhaniacorainder, flakes, frying, garam, garlic, garlic,crushed, ginger,crushed, ground, inch, indian, large, main, masala, medium, oilgheeclarified, onions,chopped, peanutscashewnuts

Garlic Butter Recipe

Garlic Butter Recipe

Description

Ingredients

Directions

Nutrition Facts

Log In