Garlic Dill Rice

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Servings: 6 Difficulty: Beginner
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Mediterranean-style classic side-dish that brings home-style flavor to your table
Garlic Dill Rice recipe image
Garlic Dill Rice recipe image
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Garlic Dill Rice

Author: chefs-mate Cooking Method: , , Cuisine: Courses:
Difficulty: Beginner
Servings: 6 Calories: 390.4

Description

This Mediterranean side-dish features Fresh garlic, minced, Olive oil, Rice, 1/2 oz.) chicken broth. It delivers hearty, protein-packed satisfaction, aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Saute garlic in hot oil until golden.
  2. Add rice and saute for 4 to 5 minutes over high heat.
  3. Add broth and seasonings.
  4. Bring back to boil, cover and simmer over low heat for 30 minutes.
  5. Fluff and mix rice and allow to stand uncovered for 5 minutes

Nutrition Facts

Servings 6

Amount Per Serving
Calories 390.4kcal
% Daily Value *
Total Fat 19.7g31%
Saturated Fat 4.4g23%
Cholesterol 89.0mg30%
Sodium 4959.7mg207%
Total Carbohydrate 18.4g7%
Dietary Fiber 0.5g2%
Sugars 0.1g
Protein 28.9g58%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: boiling, broth, chicken, cilantro, dill, dried, fresh, garlic, mediterranean, minced, oil, olive, onion, powder, rice, salt, sautéing, side-dish, simmering, title
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