Garlic Onion Recipe

chefs-mate chefs-mate 0 Comments
Servings: 4 servings Difficulty: Beginner
Jump To Recipe Print Recipe
Japanese-style classic sauce that brings home-style flavor to your table
Garlic Onion Recipe recipe image
Garlic Onion Recipe recipe image
Print Recipe

Garlic Onion Recipe

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 4 servings Calories: 49.2

Description

This Japanese sauce features Olive oil, Clove garlic, peeled, Teaspoons white (shiro) miso, Teaspoons Dijon mustard. It delivers aromatic, well-seasoned taste. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. herbs, such as dill, basil

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 49.2kcal
% Daily Value *
Total Fat 3.9g6%
Saturated Fat 0.6g3%
Cholesterol 0.0mg0%
Sodium 24.0mg1%
Total Carbohydrate 3.2g2%
Dietary Fiber 0.7g3%
Sugars 0.4g
Protein 0.7g2%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, clove, dijon, fresh, garlic, japanese, miso, mustard, oil, olive, onion, peeled, powder, recipe, sauce, shiro, tablespoons, teaspoons, title, vegan
Recipe Card powered by WP Delicious