Garlic Onion Recipe

Servings: 1 serving Difficulty: Intermediate
Mediterranean-style classic side-dish that brings home-style flavor to your table
Garlic Onion Recipe recipe image

Garlic Onion Recipe

Difficulty: Intermediate
Servings: 1 serving Calories: 206.3

Description

This Mediterranean side-dish features T olive oil, Cloves garlic, minced, Red onion, chopped. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. In a large skillet, saut&# 195;© garlic and onion in olive oil until slightly tender.
  2. Add eggplant and red peppers and sauté for a few more minutes.
  3. Add remaining ingredients and
  4. cook over low
  5. heat , covered, about 10 minutes or until vegetables are tender.
  6. Broccoli Rabe with Shiitake Mushrooms

Nutrition Facts

Servings 1 serving


Amount Per Serving
Calories 206.3kcal
% Daily Value *
Total Fat 13.6g21%
Saturated Fat 1.9g10%
Cholesterol 0.0mg0%
Sodium 22.5mg1%
Total Carbohydrate 20.3g7%
Dietary Fiber 7.0g29%
Sugars 10.4g
Protein 5.1g11%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: basil, chopped, cloves, cubes, cut, diced, eggplant, garlic, halved, inch, large, mediterranean, minced, mushrooms, oil, olive, onion, oregano, peppers, recipe
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