Garlic Pepper Recipe

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Servings: 1 Difficulty: Beginner
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Italian-style classic sauce that brings home-style flavor to your table
Garlic Pepper Recipe recipe image
Garlic Pepper Recipe recipe image
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Garlic Pepper Recipe

Author: chefs-mate Cooking Method: Cuisine: Courses:
Difficulty: Beginner
Servings: 1 Calories: 68.4

Description

This Italian sauce features Roasted garlic, Finely chopped fresh thyme, Finely chopped fresh rosemary, Salt, Freshly ground pepper. It delivers aromatic, well-seasoned taste, a pleasant kick of heat. A reliable recipe that works well for everyday cooking. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. I rubbed the outside with oil, salt and pepper. Cooked at about 250F (121&# 194;°C) with cherry wood until internal temperature was 130F (medium rare). This was adapted from the Gotham Bar and Grill Cookbook (ISBN 0- 385-48210-8)
  2. chopped Italian parsley
  3. chopped fresh mint

Nutrition Facts

Servings 1

Amount Per Serving
Calories 68.4kcal
% Daily Value *
Total Fat 2.5g4%
Saturated Fat 0.8g4%
Cholesterol 5.3mg2%
Sodium 4959.5mg207%
Total Carbohydrate 8.0g3%
Dietary Fiber 1.7g7%
Sugars 0.3g
Protein 4.4g9%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: chopped, finely, fresh, freshly, garlic, grilling, ground, italian, pepper, recipe, roasted, rosemary, salt, sauce, thyme, title, vegan
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