Garlic Recipe

This Vietnamese main features Gobi Manchurian, Small Cauliflower, cut into flowerets, Tbsp garlic paste, Tbsp ginger paste. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Cuisine: Vietnamese

Courses: Main Courses

Difficulty: Beginner

Servings: 4

Calories: 67.8

Dietary: Gluten-free, Vegetarian

Description

This Vietnamese main features Gobi Manchurian, Small Cauliflower, cut into flowerets, Tbsp garlic paste, Tbsp ginger paste. It delivers aromatic, well-seasoned taste. Great for weeknight dinners or when you want something satisfying for the whole family. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Gobi Manchurian
1 Small Cauliflower, cut into flowerets
2 Tbsp garlic paste
2 Tbsp ginger paste
2 Teaspoon red chilli powder
1/2 Teaspoon turmeric powder
2 Tbsp green chilli paste
1/2 Bunch coriander leaves, chopped finely
Green onions (scallions) , chopped finely (If you cannot

Directions

1
A pinch of saffron (or red coloring), dissolved in milk find green onions, you can substitute with white

Nutrition Facts

Servings 4 servings

Amount Per Serving
Calories 67.8kcal

% Daily Value *
Total Fat 1.5g3%
Saturated Fat 0.2g1%
Cholesterol 0.0mg0%
Sodium 59.4mg3%
Total Carbohydrate 14.6g5%
Dietary Fiber 4.7g19%
Sugars 5.0g
Protein 2.5g5%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: bunch, cannot, cauliflower, chilli, chopped, coriander, cut, finely, flowerets, garlic, ginger, gobi, green, leaves, main, manchurian, onions, paste, powder, recipe

Read it online: https://www.chefs-mate.com/recipe/garlic-recipe-11/