Nutrition Facts
Servings 8
- Amount Per Serving
- Calories 183.0kcal
- % Daily Value *
- Total Fat 4.9g8%
- Saturated Fat 1.3g7%
- Cholesterol 33.4mg12%
- Sodium 90.6mg4%
- Total Carbohydrate 21.2g8%
- Dietary Fiber 3.4g14%
- Sugars 4.4g
- Protein 13.6g28%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.