Gaufre Aux Biscuits Roses

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Servings: 12 servings Difficulty: Beginner
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Southern-style hearty and homemade bread that brings home-style flavor to your table
Gaufre Aux Biscuits Roses recipe image
Gaufre Aux Biscuits Roses recipe image
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Gaufre Aux Biscuits Roses

Author: chefs-mate Cuisine: Courses:
Difficulty: Beginner
Servings: 12 servings Calories: 4957.2

Description

This Southern bread features Flour, Eggs, Butter, Yeast, Milk. It delivers smooth, comforting richness, sweet, indulgent flavor. Wonderful fresh from the oven, pairs well with any meal. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Faire fondre le beurre. Casser les oeufs en s&# 195;©parant blancs et jaunes
  2. Mélanger la farine, la poudre de Biscuit Rose, la levure avec les jaunes dâÂÂoeufs, le lait et la bière. Ajouter le beurre fondu froid
  3. Monter les blancs en neige ajouter progressivement le sucre semoule
  4. Ajouter les blancs àl'appareil, puis mettre àcuire dans un gaufrier. Dès la sortie du gaufrier saupoudrez cette gaufre de poudre de Biscuit Rose
  5. Astuce: Il est possible dâÂÂincorporer quelques gouttes de colorant alimentaire rouge afin de se rapprocher au maximum de la couleur du Biscuit Rose de Reims

Nutrition Facts

Servings 12 servings

Amount Per Serving
Calories 4957.2kcal
% Daily Value *
Total Fat 122.0g188%
Saturated Fat 72.9g365%
Cholesterol 347.1mg116%
Sodium 3958.5mg165%
Total Carbohydrate 591.4g198%
Dietary Fiber 43.4g174%
Sugars 445.6g
Protein 323.1g647%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: aux, beer, biscuits, bread, butter, eggs, flour, gaufre, milk, rose, roses, southern, sugar, title, vegetarian, yeast
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