German Apple Cake

Servings: 8 Difficulty: Beginner
German-style sweet and satisfying dessert that brings home-style flavor to your table
German Apple Cake recipe image

German Apple Cake

Difficulty: Beginner
Servings: 8 Calories: 3143.8

Description

This German dessert features EGGS, SUGAR, CINNAMON, PIPIN APPLES, PEELED. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.

Ingredients

Directions

  1. Beat EGGSeggs ANDand OILoil INin Aa MIXERmixer UNTILuntil FOAMYfoamy.
  2. ADDadd ANDand MIXmix BYby HANDhand, THEthe SUGARsugar, FLOURflour, APPLESapples, CINNAMONcinnamon, BAKINGbaking SODAsoda ANDand NUTSnuts.
  3. POURpour INTOinto Aa 9xX13 INCHinch PANpan ANDand BAKEbake ATat 350 FORfor 45-60 MINUTESminutes.
  4. FORfor ICINGicing: WITHwith Aa MIXERmixer COMBINEcombine ANDand BEATbeat WELLwell THEthe CREAMcream CHEESEcheese, BANILLAbanilla, BUTTERbutter ANDand POWDEREDpowdered SUGARsugar.
  5. SPREADspread OVERover COOLEDcooled CAKEcake

Nutrition Facts

Servings 8


Amount Per Serving
Calories 3143.8kcal
% Daily Value *
Total Fat 182.0g280%
Saturated Fat 61.9g310%
Cholesterol 338.1mg113%
Sodium 769.8mg33%
Total Carbohydrate 356.5g119%
Dietary Fiber 17.4g70%
Sugars 240.3g
Protein 39.1g79%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: apple, apples, baking, butter, cake, cheese, chopped, cinnamon, cream, dessert, eggs, flour, german, nuts, oil, peeled,sliced, pipin, powdered, soda, sugar
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