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German Chocolate Pie

German Chocolate Pie recipe image
This German dessert features Sugar, Baking Cocoa, Evaporated Milk, Eggs: Lg, Beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Cooking Method:
Cuisine:
Courses:
Difficulty: Intermediate
Servings: 12
Calories: 4822.6
Dietary: Gluten-free, Vegetarian
Description
This German dessert features Sugar, Baking Cocoa, Evaporated Milk, Eggs: Lg, Beaten. It delivers smooth, comforting richness, sweet, indulgent flavor. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.
Ingredients
  • 3 cup Sugar
  • 7 tablespoon Baking Cocoa
  • 13 ounce Evaporated Milk
  • 4 Eggs: Lg, Beaten
  • 1/2 cup Butter Or Regular Margarine
  • 1 teaspoon Vanilla
  • 2 cup Coconut; Flaked
  • 1 cup Pecans; Chopped
  • 2 Unbaked Inch Pie Shells
Directions
  1. 1
    Melt the margarine and set aside.
  2. 2
    Combine the sugar and baking cocoa in a bowl.
  3. 3
    Stir in the evaporated milk, eggs, melted butter or margarine, and vanilla, blending well.
  4. 4
    Stir in the coconut and pecans and turn into two unbaked pie shells.
  5. 5
    Bake in a 350 degree F.
  6. 6
    oven for 40 minutes or until set around the edges.
  7. 7
    Cool on racks

Nutrition Facts

Servings 12

Amount Per Serving
Calories 4822.6kcal
% Daily Value *
Total Fat 281.3g433%
Saturated Fat 124.1g621%
Cholesterol 162.5mg55%
Sodium 9001.5mg376%
Total Carbohydrate 560.0g187%
Dietary Fiber 29.7g119%
Sugars 452.5g
Protein 74.9g150%

* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.

Keywords: baking, beaten, blending, butter, chocolate, chopped, cocoa, coconut, dessert, eggs, evaporated, flaked, german, inch, margarine, milk, pecans, pie, regular, shells
Read it online: https://www.chefs-mate.com/recipe/german-chocolate-pie-2/