German Chocolate Upside-Down Surprise Cake
Description
This German dessert features Coconut; flaked, Pecans; chopped, German chocolate cake mix, Water, Oil. It delivers rich, cheesy flavor, smooth, comforting richness. A wonderful way to end any meal, especially on special occasions. Simple to make with ingredients you likely already have on hand, this is a recipe you will come back to again and again.Ingredients
Directions
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Heat oven to 375 degrees.
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Grease 9X13-inch pan.
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Sprinkle coconut and pecans More?
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evenly over bottom In a large bowl,
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combine cake
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mix , water, oil and eggs at low speed until m In another large bowl,
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combine powdered sugar, margarine and
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cream cheese;
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Bake at 375 degrees for 43 to 53 minutes, or until a toothpick inserted in Store in refrigerator.
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Wis/Gramma
Nutrition Facts
Servings 12
- Amount Per Serving
- Calories 2851.5kcal
- % Daily Value *
- Total Fat 203.2g313%
- Saturated Fat 84.9g425%
- Cholesterol 313.9mg105%
- Sodium 1333.5mg56%
- Total Carbohydrate 247.1g83%
- Dietary Fiber 11.9g48%
- Sugars 230.0g
- Protein 25.5g51%
* Percent Daily Values are based on a 2,000 calorie diet. Your daily value may be higher or lower depending on your calorie needs.
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